May 2021 Special

Afternoon Tea

Savory & Salads 

An assortment of grilled veggie tartlets, on a bed of organic herbs spring mix, tossed in house-dressing 

Tea Sandwiches

Chicken-apple-pecan, Egg curry, Cucumber mint cream cheese, and Salmon capers 


 served with Devonshire cream, Lemon curd, and preserve

Mini desserts

Petit Eclair, Petit Cream puff & Pettit Macaroon or season availability


Seasonal Fruits


Ceylon Orange Pekoe black tea, Lunching Dragon Well green tea, and Mango Passion Fruit