Chinese Black Tea - Tea is produced at least in 15 provinces in the mainland. Well-known regions are Anhui, Fujian and Yunnan

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Loose Leaf Tea

Black Tea

Chinese Black Tea

Believed to be the origin of tea, China is one of the main producers in the world tea market. People in the mainland of China had drank teas many centuries before Western countries got their first tea shipment through Dutch traders in the early 17th century. Tea is produced in at least in fifteen provinces in China. Well-known regions are Anhui, Fujian and Yunnan. Anhui is world famous with its Keemun Hao-Ya A and Keemun Hao-Ya B. The Fujian region is famous for its varieties in top teas such as Jasmine, Oolong and Black teas. The popular Lapsang Souchong with its smoky tarry flavor is a solid representative of the Fujian region black teas. Yunnan region has various famous black teas and Pu-Ehr is one of these. Pu-Ehr tea shows medical benefits (though, clinically not yet proven) and is one of the main sources of Chinese herbal medicines. Shown price is based on standard packaging size 100g or 3.52 ounces.

Serving moment: Breakfast, 10.30 am, Lunch, Afternoon, Diner

Food Pairing: Chinese, Taiwanese, Japanese, Vietnamese, Thais Cuisins. Deep-fry, marinated, grilled, stir-fry, beef, chicken, poultry, wild, seafood courses prepared in South East Asian and South Asian kitchen herbs, spices

Anhui Premium China Black Tea

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ltblch-anh

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ship within 24 hours after order

This is a classic China Black tea from the famous Anhui region. This tea is full bodied with deep burgundy depth and delightful oaky notes. Perfect either hot or iced. We use this tea at Tea Time lounge to brew our popular Black iced tea.

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2 teaspoon)/2-cups teapot Cast Iron, Yixing teapot

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$4.99
You Save $1.26 (20%)

Chinese Black Teas Sampler

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ltblch-sam

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ship within 24 hours after order

A must for Chinese black tea lovers. This package contains all of our premium Chinese black teas: Anhui Premium, Keemun Hao-Ya A, Keemun Hao-Ya B, Pu-Ehr superior and Yunnan Gold. Each sample of 50g or 1.76 oz. will be packed in the small package or tin (see picture: 1st or 2nd pos. fr. right). Please specify it on the 'select amount'.

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2teaspoons)/2-cups teapot Cast Iron, Yixing teapot

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$45.50
You Save $3.97 (8%)

Keemun Hao Ya A, Organic

SKU

ltblch-hya

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ship within 24 hours after order

The Anhui province in northern China produces the Burgundy of Teas. Due to its incredibly rich bouquet and dark red color, Keemun is considered one of China's finest black teas.The "Hao-Ya" grade is the best of Keemun teas. Hao-Ya roughly translated, means "needle leaf", referring to the beautiful tightly twisted leaves. The aroma has been referred to as toasty, nutty, chocolaty and is naturally slightly smokey. In the cup it is aromatic, rich and full-bodied. Hao Ya "A" is the finest grade of Keemun available. With a smooth flavor and plenty of chocolate note, it's the perfect choice for breakfast or the afternoon chocolate break!

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2 teaspoon)/2-cups teapot Cast Iron, Yixing teapot

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$22.99
You Save $2.00 (8%)

Keemun Hao Ya B , Organic

SKU

ltblch-hyb

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ship within 24 hours after order

This tea comes from the famous tea growing province Anhui in China. The flavor has a bit more hearty overtone than grade "A" and a hint of natural smokiness. Try also our Hao-Ya A for the best grade of Keemun, which has a delicate flavor.

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2 teaspoon)/2-cups teapot Cast Iron, Yixing teapot

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$17.99
You Save $2.00 (10%)

Lapsang Souchong Imperial

SKU

ltflbl-lap

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ship within 24 hours after order

This special tea with its exotic smoky flavor comes from Fujian province, China. After plucking, the leaves are withered over cypress or pine wood fires. The leaves then are rolled, and placed into wooden barrels for oxidation process takes place which resulted into the leaves' own pleasant aroma. As a final step they are placed in bamboo baskets and hung on racks over smoky pine fires where they dry and absorb the essence of the smoke. The finished tea leaves are thick and black. The brewed tea has a bright reddish-orange cup of tea. The flavor is strong smoky and suits to tea lovers that love strong tea. In recent years, Lapsang-Souchong has begun to grow in popularity and one of Tea Time best seller. Pair amazingly good with Roasted Turkey!

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2 teaspoon)/2-cups teapot Cast Iron, Yixing teapot

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$7.99
You Save $2.00 (20%)

Pu-Erh Superior

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ltblch-pue

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ship within 24 hours after order

Tea leaves are buried and aged in the earth for seven years allowing special microflora fermentation processes to form unique compounds in the tea. One of the few teas that gets better with age. Health benefits are lowering body cholesterol, lipids compounds and improve digestion. Exotic earthy taste, clean, smooth and rare tea.

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2 teaspoon)/2-cups teapot Cast Iron, Yixing teapot

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$27.99
You Save $4.00 (13%)

Yunnan Black Gold

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ltblch-yun

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ship within 24 hours after order

Yunna means Southern Clouds, the tea gardens grow high (3,000 to 6,500 ft.) in the mountains of the Yunnan province of China that are bordered by Vietnam, Laos and Burma. This brightly/copper-colored tea has a pleasant characteristic Yunnan tea that you can't miss it.

Brewing Advice: 5 minutes 190-205 F (+/- 96C) 4g (2 teaspoon)/2-cups teapot Cast Iron, Yixing teapot

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$4.99
You Save $0.96 (16%)